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Wat (wie) is coriander - definitie
SPECIES OF PLANT
Cilantro; Coriander (plant); Coriander (spice); Coriandrum sativum; Chinese parsley; Coriander seed; Criander; Coriandrun sativum; Cilatro; Cilandro; Curiander; Curriander; Suka dhana; Kothumalli; Dhania; Dhaniya; Celantro; Ketoembar; Kothimbir; Ground coriander; Pakuchi; Coriandor; Corriander; Pakchee
![Onion coriander [[paratha]]](https://commons.wikimedia.org/wiki/Special:FilePath/Onion Corriander Paratha.JPG?width=200 "Onion coriander [[paratha]]")
Coriander
·noun An umbelliferous plant, the Coriandrum sativum, the fruit or seeds of which have a strong smell and a spicy taste, and in medicine are considered as stomachic and carminative.
coriander
[?k?r?'and?]
¦ noun an aromatic Mediterranean plant of the parsley family, the leaves and seeds of which are used as culinary herbs. [Coriandrum sativum.]
Origin
ME: from OFr. coriandre, from L. coriandrum, from Gk koriannon.
coriander
Coriander is a plant with seeds that are used as a spice and leaves that are used as a herb.
N-UNCOUNT
Wikipedia
Coriander
Coriander (; Coriandrum sativum), also known as cilantro (),: 90 is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Most people perceive coriander as having a tart, lemon/lime taste, but to nearly a quarter of those surveyed, the leaves taste like dish soap. The perception of a soapy taste in certain aldehydes is linked to a specific gene.
Voorbeelden uit tekstcorpus voor coriander
1. Others including Spicy Lentil, Carrot Coriander and Three Bean were also relatively high.
2. Kimchi is also diversified in variety, which includes pickled mustard leaves and stems and coriander kimchi.
3. Season with salt and pepper, then stir in the lime juice and coriander.
4. So I toss in coriander seeds, which I heat up and inject with coloured sugar syrup.
5. Serve fish and mussels together, covered in sauce, garnish with a few coriander leaves.